COME ON IN, HAVE A SEAT AND LETTUCE SERVE YOU or…
Get Home Delivery through Postmates OR Online Order click here –
Call in your ‘To Go’ order and come in for a quick pickup OR come and check out our
Grab ‘N Go cooler to get a pre-made, home-made healthy ‘Meal to Go’.
Our Brunch menu is available from 9am to 3pm. Dig in to Vegan Blueberry Pancakes, Paleo Pancakes, French Toast, Eggs Your Way, Avocado Toast, Avo-Keto Bowls, Brekkie Burritos and a lot more.
From 9am – 9pm, our ALL DAY menu also includes a variety of Salads, Sandwiches, Wrap, Flatbreads, Burgers, Vegan Entrees or delicious meat options too. Try our Seared Salmon, Grassfed Colorado Lambchops or Bison NY! Check out our menu right here.
Remember all of our food is Certified Organic or naturally grown using organic principles!
First Course (choose one)
Jumbo Lump Crab Cake with Micro Green Salad and Tartar Sauce GF, DF
Vegan Stuffed Mushrooms with Saute Greens VG, GF
Sweet Potato Bisque with Cranberry VG, GF
Steamed and Grilled Artichoke with Preserved Lemon VG, GF
Second Course (choose one)
Wild Baby Arugula, Native American Pinyon Nuts, Grilled Cactus
Tri Color Lola Rosa with Blood Orange, Goat Cheese and Gold Beets
Grilled Japanese Eggplant, Artichoke and Tempeh and Orange Peppers.
Entree (choose one)
Oaxaca Roasted Turkey with Apple Walnut Stuffing, Baby Green Beans, Vegan Mashed, Gravy and Cranberries GF, DF
Seared Sea Bass with Lemon and Capers, Grilled Asparagus and Baby Pearl Potatoes
Vegan Meatloaf, Roasted BAby Carrots, Vegan MAshed, Vegan Red Eye Gravy, Spinach
Jackfruit stuffed Chili Relleno with Dried Fig and Ancho Chili Sauce, Grilled Pineapple and Sweet Potato
Roast Half Local Raised Long Island Duck, Pickled Pumpkin and Greens, Savory Almond Orange Sauce
FINI (choose one)
Cheese Stuffed Dates and Fresh Berries
Apple Cherry Cobbler
Orange Vanilla Creme Brulee
Poached Pear and Peruvian Singe Origin Dark Chocolate and Walnuts
TUESDAYS – SUNDAYS , 4pm – 6pm
enjoy foods, wine, beer & cocktails (using wine based liquor) at Happy Hour prices.
Chef Jeffrey cooks up something special everyday depending on what we get in fresh from local farms. Ask your waiter about what we have cooking in the kitchen today.